short note on of storage of food in human body
Answers
Excess food energy is stored in small amounts as glycogen, a short-term storage form of carbohydrate in muscle and liver, and as fat, the body's main energy reserve found in adipose tissue.
Food is any substance consumed to provide nutritional support for an organism. Food is usually of plant, animal or fungal in origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth. Different species of animals have different feeding behaviours that satisfy the needs of their unique metabolisms, often evolved to fill a specific ecological niche within specific geographical contexts.
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