Question

Sidhivinayak Private Limited is a well-recognised restaurant in

the heart of Delhi. The restaurant has created its niche in the

gourmet circle. Nakul is responsible for setting up new restaurants

for the organisation. He identifies prime locations and arranges for

funds. Chirag looks after the overall functioning of one of the

restaurants. He ensures that the food quality is maintained and resources are used optimally. For home delivery orders, Karan

assigns areas to the delivery boys and sets the delivery time limits

for them.

At what levels of management are Nakul, Chirag and Karan

working in Sidhivinayak Private Limited. Support your answer with

two reasons for each level-one by quoting from above para and

one other.​

Answer 1

Answer:

i don't understand please