sieving define chemistry
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Sieving is a physical mechanism of particle removal, where a particle is denied access through a pore or passageway that is smaller than the particle itself.
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Sieving is defined as a method in which two or more components of different sizes are separated from a mixture on the basis of the difference in their sizes. Thus, it cannot separate two substances in a mixture which have the same size. For example, it cannot separate a mixture of chalk powder from flour.
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