simple sugar can easily melt in our mouth why
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simple sugar melt easily by the action of saliva which contain in a enzyme called salivary amylase which present inside in mouth and salivary amylase convert starch into sugar and small molecules
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simple sugar melt easily by the action of saliva which contain in a enzyme called salivary amylase which present inside in mouth and salivary amylase convert starch into sugar and small molecules
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1. Simple sugar can easily melt in our mouth because of the presence of saliva.
2. The saliva contains a digestive enzyme called salivary amylase which converts starch, which is a complex substance, into sugar.
3. Therefore, salivary amylase can easily break down the sugar causing it to melt.
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