Science, asked by Sukhmani1234, 10 months ago

slices of bread. Keep one slice in refrigerator
and other in kitchen at room temperature
Keep one slice in refrigerator and other in
kitchen at room temperature with a little
water sprinkled on it. Observe these for
5 days and fill the following observation
table.​

Answers

Answered by sakshammishraanswer
1

Answer:

IT WILL BECOME GREEN

HOPE IT HELPS YOU

Answered by Anonymous
4

Answer:

thanks

Explanation:

in refrigerator nothing happens to the bread as there is no growth of fungi in low temperature

the one in kitchen develops a fungi mould as the fungal growth and reproduction is suitable temperature

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