So let me explain why did this happen, as water is poured over the can, some steam in the can condenses into water, reducing the amount of air inside. The pressure of air inside the can decrease than the pressure exerted by the air from outside the can.
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Answer:
As we all know when water gets vaporized it cuts into steam and when it gets condensed It forms water chocolates again and comes back to water form In an given experiment we have been asked that as water is pulled over the can some steam in the can condenses into water reducing the amount of air inside because when steam is evaporated steam is a gaseous state form and hence it reduces the amount of air inside the can.
it also has been stated that's the pressure of air inside the can can decrease the pressure exerted by the air from outside the can, It is absolutely true because never steam escapes from the can air inside the can become becomes less and gets a decrease in pressure and it gets decreased by the air from outside the can because air outside the can is normal air room temperature and air inside the can is decreased because of the escape of gas in form of water vapour
Explanation:
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