Question

Soak any whole beans in water for 5-6 hours,Now drain off

water from them,Tie soaked beans in Muslin cloth and keep them

in a metallic container ,Touch the container.What do you feel? Is

it slightly warm or cold?

Give reason and explain the cause for the same​

Answer 1

Answer:

If your beans are left soaking for too long they begin to ferment. This starts happening around 48 hours at room temperature. If you soak your beans in the refrigerator, it will take three or four days before fermentation begins. ... If you're nervous that your beans may have gone bad, taste test a bean before.

Explanation:

Hopefully this answer will be helpful for you ❤️