Question

Solve Conundrum
What are the following Indian Cooking spices? Rearrange letters to solve:
TMSUDRA 
OPEAWDTRE 
DLTRAOHO 
GMAERNRGE 
THUESCNWAS

Answer 1

The rearranged words are as follows:

1. TMSUDRA - MUSTARD

(Seeds which are used as spices)

2. OPEAWDTRE - TEA POWDER

( Used as a beverage)

3. DLTRAOHO - TOOR DHAL

( Also known as pigeon pea or red gram,belongs to the legume family)

4. GMAERNRGE- GREEN GRAM

( Also known as mung bean, belongs to the legume family)

5. THUESCNWAS- CASHEW NUTS

( Cashew seeds used in cooking or can be eated raw).