some important points on green revolution
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High yielding variety (HYV) of seeds and increased use of fertilizer and irrigation methods. It took place during the 1960s especially 1965onwards. It was aimed at providing increase in production to make India self-sufficient in food grain
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The ‘Green Revolution’ was introduced in India, in the late 1960s. Indian farmers used it for the production of major food crops like wheat and rice. They made use of the High Yielding Variety seeds, which produced much greater yield than the traditional seeds. However, they needed plenty of water, chemical fertilisers and pesticides to produce best results.
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