Biology, asked by rssahu7725, 8 months ago

Sonalika and Kalyan sona are varieties of
(a) wheat (b) rice
(c) millet (d) tobacco

Answers

Answered by michu68
0

Answer:

C its found in some parts country

Answered by ssonu43568
0

Answer is option "a"

Explanation:

  • Wheat, any of several species of oat grasses of the variety Triticum (family Poaceae) and their palatable grains.
  • Wheat is one of the most established and generally significant of the grain crops of a large number of assortments known, the most significant are regular wheat (Triticum aestivum), used to make bread; durum wheat (T. durum), utilized in making pasta (nutritious glues for example, spaghetti and macaroni; and club wheat (T. compactum), a gentler sort, utilized for cake, saltines, treats, baked goods, and flours. Furthermore, some wheat is utilized by industry for the creation of starch, glue, malt, dextrose, gluten, liquor, and different items.
  • Sonalika and Kalyan sona are varieties of wheat which is developed in Mexico in 1963 by 'Norman E. Borlaug '
  • Hence, the right answer is option a "wheat".

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