Question

Sonam while helping her mother in the kitchen saw that her mother cut the
vegetables and then washed it. On seeing that she told her mother that we should always
wash the vegetables prior to cutting.
a) Why did Sonam suggest her mother to wash the vegetables prior to cutting?
b) Suggest another method to avoid loss of nutrients while cooking.

Answer 1

Answer:

a. Washing will help remove bacteria, including E. coli, from the surface of fruit and vegetables. Most of the bacteria will be in the soil attached to the produce. ... It is always advisable to wash all fruit and vegetables before you eat them to ensure they are clean and to help remove bacteria from the outside.

b. Choose steaming over boiling. When you do boil, retain the cooking liquid for a future use (like soups and stocks) Use the microwave. Use a pressure cooker when possible.

Explanation:

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Answer 2

Answer:

I can ans the b

we should not put vegetables in fire for more time

we should not put vegetables in open for long time

Explanation:

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