species about lobsters
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Answer:
In total, there are about 80-90 species of lobsters contained in more than 15 different genera. Let us consider the differences and similarities between species while learning more about their lives, the cuisines they are used in, their cultural value and much more.
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Answer:
There are two main types of lobster species: clawed and spiny lobsters. Clawed lobsters have a pincer and crusher claw which can be on either the left or right, dependent on the lobster. Spiny lobsters do not have claws but have very large antenna and a harder shell than clawed lobsters.
Most lobsters are a greenish brown colour but they can be yellow, white, dual coloured or bright blue! Although it is often thought lobsters are red, this is only because they turn this colour when they are cooked – with the exception of white lobsters.
Two toned lobsters, where they are part one colour and part another, are caused by a genetic mutation. This is very rare – there is a 1 in 50 million chance of this happening!
Most lobsters live in oceans but some can be found in brackish water or freshwater. Lobsters are bottom dwellers, meaning they live on the ocean floor.
Lobsters feed on clams, crabs, starfish and other sea life.
Lobster do not have a central nervous system like mammals, instead their nervous system is similar to a grasshoppers or ants.
When a lobster is alarmed or escaping predation, they will swim backwards quickly using their tail.
Lobsters can travel huge distances; one deep-water lobster was recorded travelling 225 miles across the seafloor! They are very sensitive to changes in water temperatures so this can cause lobsters to move areas.
A couple of lobsters will walk along holding claws on some occasions! Usually this is an older lobster leading a younger one.
Explanation:
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