Question

Spices Dont have any food value but they are important ingredients of food why ?

Answer 1

Answer:

Hey mate here is u r answer

Explanation:

For starters, spices contribute rich flavor to food without adding any calories, fat, sugar or salt. ... While all spices are good, some to focus on that provide great nutrition and rich flavor include: cinnamon, chili peppers, oregano, basil, thyme, rosemary, garlic and ginger.

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