English, asked by piyu2795, 2 months ago

spoiled food has reduced______value.​

Answers

Answered by sabbisettyvijay3
1

Explanation:

Food spoilage can also lower the nutritional value of food and make food unfit for consumption due to the creation of toxins in food. ... Food spoilage can be due to insect damage, physical damage such as from bruising fruit and vegetables or damage caused by freezing foods.

Answered by XxItzmissDemon488xX
6

Spoiled food has reduced good nutritional value.

Hope this help....

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