staple food of north india
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The staple food of North India is wheat which is consumed in the types of rotis or chapatis with sabzi or curry. The greater part of the North Indian individuals incline toward vegetarian diet aside from the Kashmiris.
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The staple food of North India is wheat which is consumed in the types of rotis or chapatis with sabzi or curry. The greater part of the North Indian individuals incline toward vegetarian diet aside from the Kashmiris.
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