Chemistry, asked by SoulStealer3235, 1 year ago

Starch can be used as an indicator for detection of traces of

Answers

Answered by sun3233
6

Answer:

Starch can be used as an indicator for detection of traces of :-

  • Protein in blood.
  • Urea in blood.
  • Iodine in aq. solution.
  • Glucose in aq. solution.

Answered by sainajena
1

Answer:it's answer is I2 in aqueous solution.

Explanation:

Similar questions