State any five pathogens who are responsible for food borne diseases
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Answered by
0
Answer:
Explanation:
Norovirus.
Salmonella.
Clostridium perfringens.
Campylobacter.
Staphylococcus aureus (Staph)
Answered by
3
Answer:
The top five germs that cause illnesses from food eaten in the United States are:
Norovirus.
Salmonella.
Clostridium perfringens.
Campylobacter.
Staphylococcus aureus (Staph)
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