state any three factors for which variety improvement is done
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factors for which variety improvement is done are- high yield- for profit and proper food security
abiotic and biotic resistance - as they can destroy the crops
desirable characters- tall and profused branches in fodder crops(eg)
abiotic and biotic resistance - as they can destroy the crops
desirable characters- tall and profused branches in fodder crops(eg)
kanjika:
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1. Higher yield of crop
2. Disease resistance
3. Faster maturation
2. Disease resistance
3. Faster maturation
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