State four ingredients used in flour cookery and state two functions on it each
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Answered by
7
Hola Mate!❤
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Question: State four ingredients used in flour cookery and state two functions on it each.
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Answer:
Four Ingredients used in Flour Cookery:
- Yeast
- Butter
- Eggs
- Baking Powder.
Uses of the above Ingredients.
Yeast
- Production Of Carbon dioxide
- It develops the texture of the dough.
Butter
- It improves the flavour.
- It helps the finished food product to remain fresh.
Eggs
- It plays a major role in providing structure to the goods.
- It balances flavour the product.
Baking Powder
- It helps the dough rise during baking.
- It gives good texture.
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Hope it Helps!
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Answered by
3
Hey mate❤
Here is ur answer⤵
Ingredients used in four cookery:
- Yeast
- Butter
- Eggs
- Baking powder
Uses of Yeast:
- Production of CO2
- Develops texture of dough
Uses of Butter:
- Improves flavour
- Helps food to remain fresh
Uses of Eggs:
- Provides good structure to food
- Helps in maintaining flavour in food
Uses of baking powder:
- Helps the dough rise
- Gives texture to food.
Hope it helps..✨
Keep smiling..☺
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