Question

state the desirable agronomic characteristics for fodder crops and for cereals.​

Answer 1

Answer:

Desirable agronomic characteristics are: (i) Tallness and profuse branching are desirable characters for fodder crops. (ii) Dwarfness is desired in cereals, so that less nutrients are consumed by these crops.

Explanation:

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Answer 2

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Desirable agronomic characteristics are: (i) Tallness and profuse branching are desirable characters for fodder crops. (ii) Dwarfness is desired in cereals, so that less nutrients are consumed by these crops.