State the difference between Pasteurization and boiling using suitable examples.
Answers
Answered by
0
Answer:
Pasteurization of milk increases the cost of market milk. ... Also, in boiling process, there is no cooling involved hence the growth of those microorganisms which survive heat treatment is not retarded and, therefore, boiled milk has lower keeping quality than the properly pasteurized milk.
Explanation:
Similar questions
Political Science,
1 month ago
English,
3 months ago
Science,
3 months ago
Chemistry,
9 months ago
Chemistry,
9 months ago