Chemistry, asked by shivamraj1111, 11 months ago

State the reaction which makes bread soft and fluffy. Class 10 Chemistry

Answers

Answered by Anonymous

4

ANSWER_｡◕‿◕｡

Yeast is used to make bread soft and fluffy. The yeast respires anaerobically to produce carbon dioxide which makes the bread soft and fluffy.

MARK BRAINLIEST✓✓

Previous Question

Next Question

Similar questions

Science, 6 months ago

why do organisms reproduce...

English, 6 months ago

What does the word bholi mean...

Hindi, 6 months ago

नीचे दिए गए वाक्यों को ध्यान से पढ़िए और बताइए कि 'सुनने वाले' के लिए किन सर्वनाम शब्दों का प्रयोग किया गया है- (क) क्या आप मुझे कविता लिखना सिखा सकते हैं? (ख) तुम छुट्टियों में क्या करते हो? (ग) मुझे तुम्हारे साथ खेलना अच्छा लगता है। (घ) तुमने कहाँ जाने का कार्यक्रम बनाया है? (ड) तुम्हें मेरी किवताएँ अच्छी लगी...

Biology, 11 months ago

1) name two types of eubacteria 2) which pigment is present in the root nodules of legumes 3) list five main group of natural plant hormones or plant growth regulator ...

Science, 11 months ago

what precaution can you take for recovery if one of your family suffering from infection and how you can protect other family members from infection?

Geography, 1 year ago

name two coldest area in india...

Geography, 1 year ago

Who proclaimed dam as a temple of modern india and why...

Geography, 1 year ago

Which city is known as unmarried girl...