State the role of HCL in digestion of food.
Answers
Answered by
1
The hydrochloric acid in the gastric juice breaks down the food and the digestive enzymes split up the proteins. The acidic gastric juice also kills bacteria. The mucus covers the stomach wall with a protective coating
Hope it helps
Answered by
0
Answer:
Hydrochloric acid makes the environment in the stomach acidic, kills the microbes in the stomach which enter with the food and provides a desired acidic medium so that the enzyme pepsin can act on the food.
The primary role of hydrochloric acid is to sterilize the food you eat and to prevent harmful bacteria from entering the GI tract. HCL also triggers the release of enzymes such as pepsin which are essential for the digestion of protein.
Similar questions