State two adverse effects of increasing area under agriculture.
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Answered by
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Explanation:
Agriculture increases carbon dioxide levels a considerable amount, making it one of the main sources of carbon dioxide emissions for decades. Animal waste from farms contains harmful pathogens such as Cryptosporidium parvum and Giardia duodenalis, both of which are known to cause disease and infection.
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Answered by
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Increasing area under Agriculture can lead to several adverse effects:
Explanation:
- Two adverse effects of increasing areas under agricuture are as follows:
- Agriculture raises a large amount of carbon dioxide levels, rendering it one of the most significant sources of carbon dioxide emissions for decades.
- Farm animal waste includes dangerous pathogens such as Cryptosporidium parvum and Giardia duodenalis, all known to cause infection and disease.
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