Statistics say Dubai had around 1283 cases of food poisoning in the year 2011 and 800 cases in the year 2018. Do you think the Dubai Municipality has played a key role in bringing down the number of cases reported over the years?
If so, how do you think they have done it?
How do you think UAE has managed to tackle Food poisoning outbreaks despite the increase in the number of food outlets in the country?
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