Chemistry, asked by suptaroy4920, 1 year ago

Strenght of acid produced fby aspergillus by titration formula

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Answered by BrainlyHeroSumit
5

Answer:

It is found from the study, using seaweed alone as a sugar substrate for citric acid production by fermentation is lower (30 g l−1) when compared with seaweed and 10% sucrose (50 g l−1). Maximum amount (80 g l−1) of citric acid is produced from control medium.

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