students opinion for application of the microbes
Answers
In Household Products :-
• Everyday : Lactobacillus (LAB) Lactic acid Bacteria – form curd from milk.
• Increase Vit . B12
• Check disease causing microbes in our stomach.
• Fermentation of dough for dosa, idli (CO2 produced)
• Making bread –Baker‘s yeast.Saccharomyces cerevisiae.
• Toddy made from sap of palm.
• Cheese making (eg.Swiss cheesse by Propionibacterium sharmanii, Roquefort cheese by fungi.)
In Industrial Products :-
Beverages and antibiotics.
• Fermentors :Large vessels for growing microbes.
Fermented Beverages :-
• Beverages like wine, bear, whisky, Brandy, Rum (Saccharomyces cerevisiae) Malted cereals and fruit juices used to produce ethanol, wine and beer produced without distillation. Whisky, brandy, rum produced after distillation.