English, asked by nishan9046, 9 months ago

Study the chart below and describe how mango-pickle is prepared.
CHART
Collecting mangoes - sorting and removing rotten ones cleaning cutting into pieces-
mixing spices, salt, mustard oil and chilly keeping in a big flat container in the sun →
pouring into jars.

Answers

Answered by delphinp

Answer:

here is not a chart plzzz give a chart gye..,..

Answered by Saumili4

Answer:

There are many different methods to prepare mango pickle. This is one such method used in South India which will allow you to store the mango pickle for a long time. The recipe is simple but may take a week as the mango pieces are mixed with salt and seasoned in the sun for a week.

Explanation:

Take one medium sized raw mango. This one I have harvested from our tree.

Cut the mango into cubes of about 3/4 inches in size.

Remove the seed from inside but leave the hard shell intact.

Transfer the cut pieces in to a bowl

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