Question

Subject:
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and
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Test 1. Directions: Identify the tools and equipment used for food processing.
LEFT
RIGHT
(PICTURE OF THE EQUIPMENT/
(NAME OF THE EQUIPMENT/
TOOL)
TOOL)
1
Wooden Salting Vat
2
Re
3
K
4
C
Baklad
5
6
DepEd-
Oil Drum
7​

Answer 1

Explanation:

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