Question

Subject: Technology and Livelihood Education
(Since there is no option)

How would you prepare salad taken from your own vegetable garden?​

Answer 1

Explanation:

Sow the seeds indoors or directly in loose garden soil, 1/4-inch deep. The plants can take full sun to part shade. Thin the seedlings to every foot for Iceberg types, or every 8 to 10 inches for other types. No need to waste your thinnings—add them to your next salad.

Answer 2

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