sugar and San got mixed accidentally in a sample of water . Explain the process of separating all the three components from this mixture. Draw the necessary diagram
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Explanation:
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How to Separate a Mixture of Sugar & Water
Updated April 20, 2018
By Claire Gillespie
The easiest way to separate a mixture of sugar and water is to use distillation, a process that separates substances based on their different boiling points. Sugar does not boil, but the point at which it crystallizes (320 degrees Fahrenheit) is much higher than the boiling point of water (212 degrees Fahrenheit), so when you boil a mixture of sugar and water, the water turns to steam and leaves the sugar behind. You can collect the steam to capture the water, effectively separating the sugar and water. If you are keen to learn more about distillation, evaporation and crystallization, this process, involves all three.
Here's your answer.......
Answer: It's very simple. Obviously the sugar would have been dissolved in water. We can separate sand from this sugar water by filtration process. After filtering it, we will get sand separated from this mixture as a residue.
Next you can boiling the sugar water where water will be evaporated and you will get sugar separated from water..
I hope my answer helps you.....!!!!!