Sugar and yeast are mixed in lukewarm water and left undisturbed.
After a few hours this solution will have the distinct smell of
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Answered by
2
Answer:
alcohol
Explanation:
yeast goes through fermentation so the solution smells like alcohol
Answered by
1
Answer:
it gives off a stale beer smell. Some of this alcohol will bake off, but some of it may remain in the finished bread.
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