Science, asked by omraay, 2 months ago

तैलीय खाद्य सामग्री का वायु से क्रिया से उसका
स्वाद या गंध विकृत हो जाता है।

Answers

Answered by s2346yashu311

0

bsnsnnलगलरडरबरक्षभक्षडरश्रडश्रढयटक्षयडरडश्ररडरडरडररडयडयडय

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