Science, asked by anamuputt, 4 months ago

tanvi observed that her mother mixes oil and vinegar during preparation of pickle why? *

2 points

ਜੀਵਾਣੂਆਂ ਦਾ ਵਾਧਾ ਕਰਨ ਲਈ /to increase bacteria

ਆਚਾਰ ਨੂੰ ਸਵਾਦ ਬਣਾਉਣ ਲਈ /to make it more tasty

ਜੀਵਾਣੂਆਂ ਨੂੰ ਖ਼ਤਮ ਕਰਨ ਲਈ /to kill the bacteria

ਕੋਈ ਵੀ ਨਹੀਂ /none 

Answers

Answered by jjdhdjdjdjdjdjdj
0

Answer:

kill bacteria

Explanation:

what is a that because I have you go

Answered by abhinavgupta0339
1

Answer:

Tanvi observed that her mother mixes oil and vinegar during preparation of pickle because In this process, a touch of vinegar can be added for flavour and also to prevent the growth of undesirable microorganisms. Oil is a popular medium used for preserving pickles in our country as it simply seals off the air from the item that is being pickled.

Explanation:

hope it's help you....

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