Science, asked by rudranshdrivedi, 2 months ago

tartaric acid found in ​

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Answered by singhamanpratap0249
10

Answer:

Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes, but also in bananas, tamarinds, and citrus. Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of fermentation.

Answered by Anonymous
2

Explanation:

grapes, bananas etc

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