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1/with the help of different taste buds present in tongue
2/Rumination.
3/Hcl helps to make the food acidic which facilitates the action of enzyme pepsin for digesting protien.
4/cellulose
5/peristaltic movement
7 /In liver;fat components.
8/(1)small intestine.
(2)in stomach as well as in mouth
(3)large intestine
(4)mouth cavity
9/Amoeba is an unicellular organism; in fresh water sources, in soil etc; digestion of all food components takes place in the food vacuole in amoeba whereas, in case of humans the proteins, fats and carbohydrates are digested in different regions
11/(b)mosquito housefly and butterfly by sucking, frog by capturing.
2/Rumination.
3/Hcl helps to make the food acidic which facilitates the action of enzyme pepsin for digesting protien.
4/cellulose
5/peristaltic movement
7 /In liver;fat components.
8/(1)small intestine.
(2)in stomach as well as in mouth
(3)large intestine
(4)mouth cavity
9/Amoeba is an unicellular organism; in fresh water sources, in soil etc; digestion of all food components takes place in the food vacuole in amoeba whereas, in case of humans the proteins, fats and carbohydrates are digested in different regions
11/(b)mosquito housefly and butterfly by sucking, frog by capturing.
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