tell various method to save nutrients while cooking of food
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Cooking methods that minimize the time, temperature, and amount of water needed will help to preserve nutrients. Steaming is a great way to cook vegetables quickly and retain valuable nutrients. Microwave cooking is also good because it uses minimal water, and the cooking time is very short.
LovishNarwal:
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HEY MATE HERE IS YOUR ANSWER :
TO SAVE NUTRIENTS WHILE COOKING THE FOOD ARE :
- avoid continuous reheating of food
- use a minimal amount of cooking liquid .
- choose streaming over boiling
- when you do boil , retain the cooking liquid for a future use .
HOPE THIS ANSWER HELPS YOU
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