Science, asked by s0hrukhushiya, 1 year ago

Test for the presence of starch is performed by :
(a) boiling a mixture of iodine solution, conc. HC1 and food sample
(b) boiling food sample with NaOH and adding iodine solution
(c) adding a few drops of iodine solution to food sample
(d) adding a few drops of safranine solution to food sample

CBSE Class IX Science VSA (1 Mark)

Answers

Answered by jaspreetsinghhhh

1

(c) Adding a few drops of iodine solution to food sample

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