ʜᴏᴡ ɪs ᴀɴᴀᴇʀᴏʙɪᴄ ʀᴇsᴘɪʀᴀᴛɪᴏɴ ᴜsᴇᴅ ɪɴ ʙᴀᴋɪɴɢ ɪɴᴅᴜsᴛʀʏ?
ɪɴᴛᴇʀɴᴇᴛ ᴀɴsᴡᴇʀs ɴᴏᴛ ᴀᴄᴄᴇᴘᴛᴇᴅ. ɪɴᴛᴇʀɴᴇᴛ ᴀɴsᴡᴇʀs ᴡɪʟʟ ʙᴇ ʀᴇᴘᴏʀᴛᴇᴅ ᴏɴ ᴛʜᴇ sᴘᴏᴛ.
❌sᴘᴀᴍᴍᴇʀs ᴍᴀɪɴᴛᴀɪɴ sᴏᴄɪᴀʟ ᴅɪsᴛᴀɴᴄᴇ❌
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4
Answer:
It all ties back to the fundamental way banks make money: Banks use depositors' money to make loans. The amount of interest the banks collect on the loans is greater than the amount of interest they pay to customers with savings accounts—and the difference is the banks' profit.
Answered by
1
Answer:
in baking industry they use yeast in bread flour as a rising agent so yeast is a form of fungi and it respires anaerobically
Explanation:
please mark as brainliest and this answer is not from internet it is framed on my own and please thank my answer if it was helpful ☺️
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