Question

$Question:-$

↪ᴡʜᴀᴛ ɪꜱ ᴘᴏꜱᴛᴜʀᴀᴛɪᴏɴ ?¿​

Answer 1

Answer:

Pasteurisation is a process of heating milk to a temperature of 70oC for 15 to 30 seconds and then quickly cooling it down to 10oC. This kills any microorganisms present in the milk.

thanks!!!

Answer 2

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ᴛʜᴇ ᴩʀᴏᴄᴇꜱꜱ ᴏꜰ ʜᴇᴀᴛɪɴɢ ʙᴇᴠᴇʀᴀɢᴇꜱ, ꜱᴜᴄʜ ᴀꜱ ᴍɪʟᴋ, ʙᴇᴇʀ, ᴡɪɴᴇ, ᴏʀ ᴄɪᴅᴇʀ, ᴏʀ ꜱᴏʟɪᴅ ꜰᴏᴏᴅꜱ, ꜱᴜᴄʜ ᴀꜱ ᴄʜᴇᴇꜱᴇ ᴏʀ ᴄʀᴀʙ ᴍᴇᴀᴛ, ᴛᴏ ᴅᴇꜱᴛʀᴏy ʜᴀʀᴍꜰᴜʟ ᴏʀ ᴜɴᴅᴇꜱɪʀᴀʙʟᴇ ᴍɪᴄʀᴏᴏʀɢᴀɴɪꜱᴍꜱ ᴏʀ ᴛᴏ ʟɪᴍɪᴛ ᴛʜᴇ ʀᴀᴛᴇ ᴏꜰ ꜰᴇʀᴍᴇɴᴛᴀᴛɪᴏɴ ʙy ᴛʜᴇ ᴀᴩᴩʟɪᴄᴀᴛɪᴏɴ ᴏꜰ ᴄᴏɴᴛʀᴏʟʟᴇᴅ ʜᴇᴀᴛ.⠀⠀⠀⠀⠀⠀⠀⠀

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