Biology, asked by anandvivek4034, 1 year ago

Thai curry paste and its importance in thai cuisien

Answers

Answered by khushi5342

2

Explanation:

Thai curry paste in red and green

It's gives colour, texture, taste in Thai cuisine

Answered by sTaRAbHi85

0

Explanation:

a) The gas exhaled during respiration

b) Air sacs inside the lungs

c) The gas which turns limewater milky

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