The amount of sugar which can be dissolved in water _ with the increase of temperature
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Answer:
1 cup of water can dissolve a maximum of about 420 grams of sugar. This maximum amount of solute in water is called the solubility and has the unit of grams per 100 milliliters (grams for every 100 ml of water).
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Answer:
Increases
Explanation:
The solubility of sugar in water increases with the increase of temperature. With this information predict the correct statement.
(a) Dissolution of sugar is exothermic
(b) During the dissolution sugar solution cools down
(c) Dissolution is accompanied with decrease in osmotic pressure of solution
(d) Dissolution is accompanied with increases in vapour pressure of solution
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