English, asked by cmurugan447, 1 month ago

the art of providing food and beverages aesthetically and scientifically to large number of people is known as

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Answered by gpoojithasai

Answer:

Food service management is the art of providing food and beverages aesthetically and scientifically to a large number of people, in a satisfactory and cost effective way.

Explanation:

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the art of providing food and beverages aesthetically and scientifically to large number of people is known as​

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the art of providing food and beverages aesthetically and scientifically to large number of people is known as