The bitter taste of substances which we eat like bitter gourd cucumber et cetera is due to present in them
please give me the correct answer not answer like I don't no or it was a good question only correct answer
Answers
Answered by
0
Explanation:
Bitter foods sometimes get a bad rap in the culinary world since their strong flavors can be off-putting to picky eaters.
However, bitter foods are incredibly nutritious and contain a wide variety of plant-based chemicals that have significant health benefits.
Some of these benefits include a lower risk of many diseases — including cancer, heart disease and diabetes — and better gut, eye and liver health.
Here are 9 bitter foods that are good for.
Similar questions
Physics,
1 month ago
Computer Science,
1 month ago
Math,
1 month ago
Science,
2 months ago
History,
9 months ago