Science, asked by gokaran, 1 year ago

the bottoms of cooking utensils are often kept black

Answers

Answered by 10101010101010101010

13

black is good radiator
it absorbs more heat
so the food gets cooked faster

Answered by abiramimohanrapchaqx

3

it is because black absorbs heat faster and the dish is cooked quicker

Previous Question

Next Question

Similar questions

Computer Science, 7 months ago

What is the most serious problem as far as sustainable development in agriculture is concerned? a) to raise yeilds on existing crop land without extending the area under cultivation b) two raise yeilds by extending the area under cultivation C) none of these...

Math, 7 months ago

round then solve 452398 X 397865...

English, 7 months ago

price for the class test ...

Math, 1 year ago

pls answer these questions...

Chemistry, 1 year ago

state the likely consequences of an increase in the "greenhouse effect"...

Math, 1 year ago

if (x-3) is a factor of the polynomial (2x2+x+k). find k...

English, 1 year ago

I'm not nearly as attractive a travelling companion as the on who just left change the degree of comparison...

English, 1 year ago

what value can you learn from the relationship between sudha murty and the grandmother? why do you think it is important for young children to be kind and considerate to all elders in general and grandmother in particular?