The causative organisms food poisoning is.
A) bacillus coreus
b) lactobacillus
c) streptococcus
d) bacteriophage
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Answers
Answer:
c) bacillus coreus
Food poisoning is defined as an illness caused by the consumption of food or water contaminated with bacteria and/or their toxins, or with parasites, viruses, or chemicals. The most common pathogens are Norovirus, Escherichia coli, Salmonella, Clostridium perfringens, Campylobacter, and Staphylococcus aureus.
The names of the bacteria that cause the majority of outbreaks of food poisoning are: Salmonella • Campylobacter • Clostridium perfringens • Staphylococcus aureus • Bacillus cereus.
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Answer:
The causative organisms food poising is -
A) bacillus cereus
Explanation:
Bacillus cereus is a Gram-positive, rod-shaped, facultatively anaerobic, motile, beta-hemolytic, spore forming bacterium commonly found in soil and food. Some strains are harmful to humans and cause food poisoning.