Biology, asked by SARBAN, 1 year ago

The component of food that makes paper translucent .
A) starch B) protein C) Fats D) Fibres

Answers

Answered by SEHRIJAN
1
i think its fibre.
hope this work

anjumondal2001: A)starch is the correct option
Answered by Rohith11119
3
(c)fats is the correct answer because fats contains oil that is why it become translucent
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