Question

The curd is after 15 days what is body of curd

Answer 1

It contains the bacteria- Latobacillus which changes the milk into curd

Answer 2

Answer:

Curd is a dairy product obtained by coagulating milk in a process called curdling.

The coagulation can be caused by adding rennet or any edible acidic substance such as lemon juice or vinegar, and then allowing it to coagulate.

The increased acidity causes the milk proteins to tangle into solid masses, or curds