Science, asked by jhilidhal001, 4 months ago

The dash convert lactose sugar in milk to lactic acid​

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Answered by XxxRAJxxX
4

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Yogurt

Yogurt – Lactobacilli bacteria convert lactose sugar in milk into glucose and galactose, which break down further into lactic acid, giving yogurt its sour taste. Live bacteria remain in the yogurt and provide a valuable contribution to gut microflora

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