Science, asked by nayakkirtiraj584, 8 months ago

The digestion of ghee in our food form simpler substances. A) amino acids B) glycerol C) alcohol D) fatty acids
pls answer​

Answers

Answered by superayushanand
1

Answer:

option D is the correct answer

I hope this answer helps you

Please mark my answer as Brainliest

Answered by arunwazire
0

Answer:

D) fatty acids.

hope it helps you....

please follow me...

Similar questions